Online First Articles

*Note: Articles not assigned to an issue


Total Articles: 581

Bioactivities and metabolites profiling of different solvent extracts of novel Poly-Herbal Formulation used by tea tribes of Upper Assam
Bioactivities and metabolites profiling of different solvent extracts of novel Poly-Herbal Formulation used by tea tribes of Upper Assam

Research Article

Published: 11 December, 2025
Doi: 10.1007/s42535-025-01586-3

Tree fine root productivity and associated factors in pure and mixed evergreen forests of central himalaya
Tree fine root productivity and associated factors in pure and mixed evergreen forests of central himalaya

Research Article

Published: 09 December, 2025
Doi: 10.1007/s42535-025-01572-9

The changes in macro, micro and toxic element contents of different fruit varieties
The changes in macro, micro and toxic element contents of different fruit varieties

Research Article

Published: 07 December, 2025
Doi: 10.1007/s42535-025-01595-2

Effect of different charcoal incorporated growing media on the growth and yield performance of Brassica oleracea var. botrytis L
Effect of different charcoal incorporated growing media on the growth and yield performance of Brassica oleracea var. botrytis L

Research Article

Published: 07 December, 2025
Doi: 10.1007/s42535-025-01570-x

Impact of flowering stages on essential oil composition and yield in Egyptian chamomile
Impact of flowering stages on essential oil composition and yield in Egyptian chamomile

Research Article

Published: 07 December, 2025
Doi: 10.1007/s42535-025-01565-8

Method and composition for encapsulation and matrix of synthetic seeds of Kalanchoe daigremontiana (Raym.-Hamet & Perrier) A. Berger
Method and composition for encapsulation and matrix of synthetic seeds of Kalanchoe daigremontiana (Raym.-Hamet & Perrier) A. Berger

Research Article

Published: 05 December, 2025
Doi: 10.1007/s42535-025-01573-8

Production of vinegar by Saccharomyces cerevisiae and acetic acid bacteria for the preservation of tomato fruits
Production of vinegar by Saccharomyces cerevisiae and acetic acid bacteria for the preservation of tomato fruits

Research Article

Published: 05 December, 2025
Doi: 10.1007/s42535-025-01587-2

Enhancing vegetative growth and nutrient content of Gliricidia sepium (Jacq.) Kunth ex Walp using two Sri Lankan Bacillus species
Enhancing vegetative growth and nutrient content of Gliricidia sepium (Jacq.) Kunth ex Walp using two Sri Lankan Bacillus species

Research Article

Published: 05 December, 2025
Doi: 10.1007/s42535-025-01507-4

Secondary metabolites, osmolytes, and antioxidants as the primary factors boosted by salicylic acid and salicylic acid nanoparticles for white lupine growth and salinity stress tolerance
Secondary metabolites, osmolytes, and antioxidants as the primary factors boosted by salicylic acid and salicylic acid nanoparticles for white lupine growth and salinity stress tolerance

Research Article

Published: 05 December, 2025
Doi: 10.1007/s42535-025-01512-7